| | Picture | Product Description |
| | List Price: £7.95 | How to Store Your Garden Produce: The Key to Self-sufficiency Paperback Edition: 2 Author: Piers Warren Artist: Tessa Pettingell Publisher: Green Books Release Date: March 2008 ISBN-10: 190032217X ISBN-13: 9781900322171 See more details and reviews |
| | List Price: £7.99 | The Basic Basics Jams, Preserves and Chutneys (Basic Basics) Paperback Author: Marguerite Patten Publisher: Grub Street Release Date: July 2001 ISBN-10: 1902304721 ISBN-13: 9781902304724 See more details and reviews |
| | List Price: £0.99 | Favourite Country Preserves - Traditional Home-made Jam, Chutney and Pickle Recipes Paperback Author: Carol Wilson Publisher: J Salmon Release Date: December 1999 ISBN-10: 1898435987 ISBN-13: 9781898435983 See more details and reviews |
| | List Price: £5.99 | How to Freeze: Everything You Need to Know About Freezing and Freezer Managment Paperback Author: Carolyn Humphries Publisher: Foulsham Release Date: July 2002 ISBN-10: 0572027699 ISBN-13: 9780572027698 See more details and reviews |
| | List Price: £10.99 | Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs, Canning, Jams and Jellies, Freezing, Pickling, Drying, Curing, Cold Storage (Down-To-Earth Book) Paperback Edition: Rev Ed Author: Nancy Thurber, Gretchen Mead, Nancy Chioffi Publisher: Storey Books Release Date: August 1991 ISBN-10: 0882666509 ISBN-13: 9780882666501 See more details and reviews |
| | List Price: £3.50 | Pickles and Chutneys ("Australian Women's Weekly" Home Library) Paperback Publisher: ACP Publishing Pty Ltd Release Date: June 2000 ISBN-10: 1863962069 ISBN-13: 9781863962063 See more details and reviews |
| | List Price: £22.00 | Charcuterie: The Craft of Salting, Smoking and Curing Hardcover Author: M Ruhlman Publisher: W. W. Norton & Co. Release Date: November 2005 ISBN-10: 0393058298 ISBN-13: 9780393058291 See more details and reviews |
| | List Price: £12.29 | Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today Paperback Publisher: Robert Rose Release Date: April 2006 ISBN-10: 0778801314 ISBN-13: 9780778801313 See more details and reviews |
| | List Price: £9.99 | Root Cellaring: Natural Cold Storage of Fruits and Vegetables Paperback Edition: 2Rev Ed Author: Mike Bubel, Nancy Bubel Publisher: Storey Books Release Date: September 1991 ISBN-10: 0882667033 ISBN-13: 9780882667034 See more details and reviews |
| | List Price: £10.15 | Mary Bell's Complete Dehydrator Cookbook Hardcover Author: Mary Bell Publisher: William Morrow Release Date: April 1994 ISBN-10: 0688130240 ISBN-13: 9780688130244 See more details and reviews |